The boiled drinking water (100oC) is introduced to the appropriate temperature with the yeast to function as 10 - 15oC. This temperature will depend on the kind of yeast and the type of beer. Hay ghé qua chợ Cần Giờ và chọn cho mình những món hải sản tươi ngon https://borisk913jjj6.wikibriefing.com/user