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Korean traditional soju - An Overview

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Mainly because it's the best to regulate, but Hill grew his own on wheat to mimic the earliest approach to cultivation in Korea. The moment both ended up in his nuruk?�which he baked in a traditional oven, identified as a nurukjip, that he'd crafted from scratch?�he commenced adapting Western distillation https://kabirq631jsz7.wikiap.com/user

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