I’ve cooked 220g/7.7oz bone-in thighs with no issues. If they are big 250g/8.8oz kinds then you possibly should fry them to an exceedingly, pretty deep golden during the oil OR end in oven. 3) I once saw an image of yolk eggs In the body are black, are there black https://snoopb455idz1.blogchaat.com/profile