Brie — a soft and creamy French cheese — has long been the epitome of indulgence. When deep-fried, it transforms into a golden, crispy delight with a melted center that oozes rich flavor. Pair it with a vibrant cranberry sauce, and you have a dish that blends creamy, tangy, and sweet in a perfect bite. If you’re looking for the ultimate comfort food or an impressive appetizer for gues... https://medium.com/@rubymetcalfe.marketing/how-to-make-deep-fried-french-briewith-cranberry-sauce-vg-552c4e848ada